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Commit 1c67e600 authored by Claris Winston's avatar Claris Winston
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parsed menus!

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menus_csv/babar.csv 0 → 100644
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,menu-name,ingredients,website-dietary
0,Bún Chả Hà Nội,"Grilled Pure Country Farms pork belly & pork sausage platter, vermicelli noodle, pickles, lettuce, tía tô, mint, Hà Nội nước chấm.",
1,Cơm Gà Hội An,"Steamed draper valley farm chicken, turmeric rice, rau răm, mint, lime leaf, yellow onion, fried garlic, ginger nước chấm, side of chicken broth.",
2,Crispy Imperial Rolls,"Pure Country Farms pork, white prawn, mushroom, fresh mint, nước chấm.","gluten-free , "
3,Garlic Butter Prawns,"Tamarind glazed white prawns, Chinese Doughnut, garlic butter.",
4,Grilled Asian Eggplant,"Chao sauce, green onion oil, fresh mint.","vegetarian , gluten-free , "
5,"Prawn, Cucumber & Pineapple Salad","Marinated white prawns, cucumber, pineapple, dried shrimp, shallot, pickled daikon, pickled carrot, peanut, red onion, herbs, fried shallot. Add: 2oz of Crab meat $9","gluten-free , "
6,Tofu Seaweed & Cabbage Salad,"Pressed tofu, seaweed, cabbage, rau răm, banana flower, tofu cracker, sesame,red onion, chao & tamari vinaigrette.","vegetarian , gluten-free , "
7,Sài Gòn Chicken Salad,"Cabbage, chicken, rau thơm, banana blossom, peanut, crispy shallot,rau răm, nước chấm vinaigrette.","gluten-free , "
8,Spinach Tofu Paper Wrap,"Northwest Tofu, malabar spinach, mung bean, mushroom, crispy shallot.","vegetarian , gluten-free , "
9,Sài Gòn Chicken Wings,"Draper Valley Farms chicken wings, caramel sauce, rice vinegar, nước chấm, roasted garlic, bird’s eye chili. Monday & Tuesday Wings 10 Wings for $9! From 3PM to Close • Dine-in Only • Must Order a Beverage","gluten-free , "
10,Bún Chả Hà Nội,"Grilled Pure Country Farms pork belly & pork sausage platter, vermicelli noodle, pickles, lettuce, tía tô, mint, Hà Nội nước chấm.",
11,Cơm Gà Hội An,"Steamed draper valley farm chicken, turmeric rice, rau răm, mint, lime leaf, yellow onion, fried garlic, ginger nước chấm, side of chicken broth.",
12,Lemongrass Rockfish,"Seared Washington Coast rockfish, lemongrass, turmeric, cabbage salad, pandan rice. Served with side tomato tamarind soup.","gluten-free , "
13,Saigon Singapore Noodle,"Prawn, chicken thigh, egg, glass noodle, bean sprout, green onion, garlic, lemongrass, cilantro, lime.","gluten-free , "
14,Phở Gà Trộn,"Fresh rice noodle, Draper Valley chicken, tamarind sauce, fish sauce, ginger vinegar, bird eye chili, roasted peanut, served with phở broth.",
15,Garlic Crab Noodle,"Deep sea red crab meat, garlic, white pepper, parmesan, wheat noodle Add: 2oz of Extra Crab Meat for $9",
16,Rotisserie Chicken,"Local chicken breast supreme, lemongrass, shallot, served with ginger soy vinaigrette.","gluten-free , "
17,Duck Supreme,"Rotisserie duck breast, five spice, pineapple, served with nước chấm.","gluten-free , "
18,Spicy Pork Belly,"Pure Country Pork, lemongrass, chili, shrimp sauce, served with nước chấm.","gluten-free , "
19,Grilled Chicken,"Chicken thigh, crispy shrimp & pork imperial roll.","gluten-free , "
20,Grilled Prawn,"White prawns, crispy shrimp & pork imperial roll.","gluten-free , "
21,Lemongrass Beef,"Pure Country 21 days dry aged top sirloin, lemongrass, garlic, chili oil, yellow onion, crispy shrimp & pork imperial roll.","gluten-free , "
22,Combo,"Chicken thigh, shrimp, housemade beef & pork sausage, crispy shrimp & pork imperial roll.","gluten-free , "
23,Bún Chả Cá Lã Vọng,"Washington coast rockfish, crispy imperial roll, cucumber, dill, roasted peanut, shrimp sauce, turmeric, vermicelli noodles.","gluten-free , "
24,Vegetarian Vermicelli,"Spinach tofu wrap, tofu medly, shiitakes.","vegetarian , gluten-free , "
25,Bún Bò Huế,"Spicy central Vietnamese soup, beef brisket, pork belly, pork shank, pork sausage, banana blossom, shrimp sauce.","gluten-free , "
26,Farmer Pumpkin Curry,"Yellow curry, pumpkin, seasonal vegetables, ramen wheat noodles.","vegetarian , "
27,Phở Vegetarian,"Mushrooms, tofu, lily blossom, Chinese chives.","vegetarian , gluten-free , "
28,Phở Tái Lăn,"Ha noi style Sauteed top sirloin (Pure Country Farm), garlic, ginger, pickled chili, citrus, green onion, cilantro.","gluten-free , "
29,Phở Tái Nạm,"Beef brisket, eye of round steak.","gluten-free , "
30,Phở Tái Oxtail,"Oxtail, eye of round steak.","gluten-free , "
31,Phở Gà,"Chicken, soft-boiled egg","gluten-free , "
32,Spicy & Sour Ramen,"Chicken broth, smoked prosciutto, white prawn, yuzu, chili, green onion, bean sprout, basil, fried garlic.",
33,Phở Hà Nội Style,"Meyer Ranch Eye of Round Beef, fresh ginger, pickled bird’s eye chili, cilantro, savory Chinese doughnut.","gluten-free , "
34,Mì Vịt Tiềm,"Duck leg confit, ramen noodle, chives, Chinese date, Chinese celery, longan, shiitake.",
35,Add To Any Bowl,Add: Tendon or Beef Ball $5.5 Add: Mushroom $4.5 Add: Chinese Donut $2.5 Extra: Broth $9.50 Extra: Noodles $5.50,
36,Housemade Madeline Trio,"Classic, Ube, and Black Sesame",
37,Assorted Macarons,Bag of three housemade macarons.,"vegetarian , gluten-free , "
38,Passionate Pandan Cake,"Passionate pandan chiffon cake with coconut and passion fruit mousse. Available Saturdays, Sundays, and Mondays.",
menus_csv/bob-seattle.csv 0 → 100644
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,menu-name,ingredients
0,Korean Black Bean Sauce Noodle (JajangMyeon),"Chinese-style Korean noodle dish topped with a thick sauce made of chunjang, diced pork, and vegetables"
1,Seafood Hot Stone BibimBoB with Mozzarella,"New Hot Stone Bibimbap with carrots, zucchini, bean sprouts, pickled radish, and Spicy stir-fried seafood with a Cheese."
2,Hot Stone BiBimBoB (DolSot BiBimBoB),"Hotstone pot heated in the stove to crispen your rice with an oil coating that sizzles joyfully. ‍ ‍ Choice of: Vegetable, Beef +1$ Chicken +1$ Spicy Pork +1$"
3,Military Soup ‍ (BuDae JjiGae),"Spicy sausage stew made with ham, sausage, Spam, rice cakes, tofu, kimchi, instant noodles, and our secret sauce."
4,Ox-Bone Soup ‍ (Selleong Tang),Slow-cooked ox-bone soup with green onions to warm your body and mind.
5,Spicy Beef Soup (YukGaeJang),Hot boiling soup with beef and fiddleheads to bring in the spicy kick for cold Seattle weather.
6,Pan Fried Dumpling ‍ (Gun ManDu),Pan-fried Korean pork and vegetable dumpling. ‍ ‍
7,Spicy Rice Cakes (TteokBokki),Rice cakes and vegetables with spicy sauce as one of the most popular Korean dish.
8,Stir-fried Glass Noodles (JapChae),Glass noodles stir-fried in a pan with vegetables. Soy sauce-based noodle dish is full of savory flavors.
9,Seafood Scallion Pancake ‍ (HaeMul Pajeon),The green onion pancake with seafood and eggs for a crispy and natural burst of flavors.
10,Bulgogi Rice Cakes (GungJung TteokBokki),"Known to be the TteokBokki enjoyed by the kings of ancient Korea, soy sauce-based rice cakes with bulgogi is sweet and savory."
11,BulGoGi (Soy Braised Beef),Sliced beef marinated in soy sauce with vegetables for a sweet delight.
12,JaeYuk Bokkeum (Spicy Pork),Sliced pork marinated in spicy gochujang sauce with vegetables.
13,Spicy Beef Soup (YukGaeJang),Hot boiling soup with beef and fiddleheads to bring in the spicy kick for cold Seattle weather.
14,Ox-Bone Soup ‍ (Seolleong Tang),Slow-cooked ox-bone soup with green onions to warm your body and mind.
15,Whole Chicken Soup (SamGye Tang),"A young whole chicken soup filled with sticky rice, jujube, chestnut, garlic, and ginseng."
16,Bulgogi Stew (TtukBaeGi Bulgogi),Marinated bulgogi and assorted vegetables in a savory broth with a hint of sweetness that will light up your day.
17,Rice Cake Soup (Tteok Guk),Sliced rice cakes in anchovy broth for savory flavors.
18,Rice Cake Dumpling Soup ‍ (Tteok ManDu Guk),Sliced rice cakes with dumplings in anchovy broth for savory flavors.
19,Military Soup (BuDae JjiGae),"Spicy sausage stew made with ham, sausage, Spam, rice cakes, tofu, kimchi, instant noodles, and our secret sauce."
20,Pork Kimchi Stew (Kimchi JjiGae),The traditional Korean kimchi soup with pork and vegetables for home sweet home taste.
21,Soybean Paste Soup (DwenJang JjiGae),The traditional Korean soybean paste soup with tofu and vegetables.
22,Soft Tofu Soup (SunDuBu JjiGae),The classic soft tofu soup with vegetables and a choice of meat.
23,Yuk-Kal ‍ (Spicy Beef Noodle Soup),Hot boiling spicy soup with beef and fiddleheads in knife-cut flour noodles bring joy to the cold Seattle weather.
24,Korean Noodle Soup ‍ (KalGukSu),"Knife-cut flour noodles with squid, shrimp, mussels, and vegetables are perfect for rainy weather."
25,K orean Cold Noodle ‍ (NaengMyeon),"Buckwheat noodles in iced broth with meat, pickled radish, cucumber, and eggs to cool your body."
26,Korean Black Bean Sauce Noodle (JajangMyeon),"Chinese-style Korean noodle dish topped with a thick sauce made of chunjang, diced pork, and vegetables"
27,Korean Ramen,Korean ramen with vegetables.
28,Kimchi Mix Noodle ‍ (BiBim GukSu),Somen noodles mixed in kimchi and spicy sauce topped with egg and nori for burst of sweet and spicy flavors.
29,BibimBoB,"Bibimbap with carrots, zucchini, bean sprouts, pickled radish, and a choice of meat with a sunny side-up egg."
30,Hot Stone BibimBoB (DolSot BiBimBoB),Hotstone pot heated in the stove to crispen your rice with an oil coating that sizzles joyfully.
31,Seafood Hot Stone BibimBoB with Mozzarella,"New Hot Stone Bibimbap with carrots, zucchini, bean sprouts, pickled radish, and Spicy stir-fried seafood with a Cheese."
32,Kimchi Fried Rice ‍ (KimChi BokKeum BoB),Classic Korean kimchi fried rice with nori for savory and mild flavors.
33,Katsu Curry Rice (Curry DupBoB),Crispy Korean Style Cutlet topped over white rice with mild spicy yellow curry sauce.
34,Katsu,Korean-style pork cutlet deeply fried for a crispy texture.
menus_csv/bongo-seattle.csv 0 → 100644
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,menu-name,ingredients
0,THE DESI SANDWICH,"Citrus Braised Pork, caramelized onions, pickled jalapenos, banana peppers, cilantro and house aioli on a toasted saba roll"
1,THE 1 AM,"Citrus braised pork, sweet ham, Swiss cheese, fresh pickled cucumber, cilantro and stone ground mustard aioli on toasted saba roll"
2,WEST INDIES SANDWICH,"Caribbean jerk spiced chicken, served over mango slaw with house aioli on a toasted Kingston roll"
3,THE BART,The best of both worlds. Combine the toppings of the DESI and the 1 AM sandwiches.
4,SHRIMP PO BOY,Chili sauce shrimp served over mango slaw with house aioli on a toasted Kingston roll.
5,TRINI FRIED CHICKEN PO'BOY,Deep fried chicken with a Trinidad-Chinese glaze with mango slaw and house aioli.
6,BONGO BURGER,"Ground beef, Remoulade, caramelized onions, roasted pineapple salsa, and cilantro served on a toasted papas roll. Cooked to med rare-medium only."
7,CHEVOLUTION BURGER,"Seared Cuban black bean patty, roasted pineapple salsa, Remoulade, cilantro and Swiss cheese on a toasted papas roll."
8,THE DESI PLATE,"Citrus braised pork, caramelized onions, and pickled peppers."
9,WEST INDIES CHICKEN PLATE,Caribbean jerk spiced chicken with house made West Indies Sauce. VOTED #1 Jerk Chicken on Zagats!!
10,TRINI FRIED CHICKEN,Deep Fried Chicken served with a Trinidad-Chinese Fusion Glaze
11,SPICY SHRIMP PLATE,Fan Favorite is Back. Spicy Chili Sauce Shrimp.
12,TRINIDAD STEAK PLATE,Cuban spiced and citrus marinated prime flat iron with Caribbean chimichurri.
13,ROPA VIEJA PLATE,The national dish of Cuba. Slow braised brisket in a herbed tomato wine sauce.
14,VEGGIE PLATTER,"Cuban black beans, rice, and slaw and 3 of each: yucca fries, maduros, and tostones with cilantro aioli."
15,JAMAICAN CHICKEN CURRY BOWL,"Golden curry with chicken, potato, mango and spinach. (Served in a bowl with rice. Does not include beans or slaw.)"
16,Bucco Chicken,Bay Island Spiced Marinated Chicken Thighs served with Cilantro Crema and Pineapple Salsa.
17,CUBAN BLACK BEANS AND RICE,"Slow cooked black beans in citrus and spices, served over long grain white rice."
18,MADUROS,"Fully ripened, sweet plantains simply fried and served with cream sauce."
19,YUCA FRIES,Steak fry cut and served with cilantro aioli.
20,TRADITIONAL TOSTONES,"Unripened plantains, smashed and fried. Served with cilantro aioli."
menus_csv/cedarsseattle.csv 0 → 100644
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,menu-name,ingredients
0,BABA GHANNOJ,"Eggplant smoked on an open fire, pureed and mixed with tahini sauce and our own special dressing. Served with pita bread."
1,HUMMUS,"The original Middle Eastern dip of garbanzo beans, tahini sauce and a special dressing. Served with pita bread."
2,TABBOLEH,"A salad made up of chopped parsley leaves, tomatoes, green onions, bulgur wheat and our own dressing."
3,SAMOSAS,"Two crispy pastries filled with your choice of fresh mixed vegetables or delicately spiced lean ground beef.
Vegetables | Beef"
4,VEGETABLE CUTLETS,"A medley of vegetables, herbs & spices formed into patties, lightly breaded and sautéed. Served with cilantro and tamarind chutneys."
5,PAKORAS,"Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys.
Vegetables | Paneer | Cauliflower & Potato | Chicken"
6,GRAPE LEAVES,"Vine ripened grape leaves stuffed with seasoned rice, onions and delicate spices. Served with cilantro and tamarind chutneys."
7,PANEER TIKKA,Tender pieces of cheese marinated with delicate spices and roasted in the Tandoor.
8,CHICKEN TIKKA,"Boneless chicken marinated in yogurt, herbs and spices. Served on a bed of lettuce with cilantro and tamarind chutneys."
9,FISH TIKKA KABOB,Juicy pieces of fresh cod marinated with spices and roasted in the Tandoor oven. Accompanied with our special cilantro and tamarind chutneys.
10,BOMBAY TANDOORI CHICKEN WINGS,Spicy chicken wings roasted in the Tandoor oven. Served with tamarind and cilantro chutneys.
11,CEDAR’S SURPRISE,"A selection of Grape Leaves, Vegetable Cutlet, Vegetable Samosa, Vegetable Pakora and Spinach Pie. Served with chutney."
12,TANDOORI DELIGHT,"A selection of Samosa, Chicken Pakora, Chicken Tikka and Beef Kabob. Served with cilantro and tamarind chutneys."
13,VEGETARIAN DELIGHT,"A selection of Vegetable Samosa, Vegetable Pakora, Paneer Pakora, Vegetable Cutlet and Grape leaves. Served with cilantro and tamarind chutneys."
14,MAZZA PLATE,"Customer’s favorite: Hummus, Baba Ghannoj, Flafill, Grape Leaves and Tabboleh. Served with pita bread."
15,HOUSE SALAD,"Our house salad consists of fresh garden greens, tomatoes, olives, carrots, bell peppers, mushrooms, and cucumbers. Served with your choice of either Mediterranean or Ranch dressing."
16,MEDITERRANEAN SALAD,"Fresh garden salad made with lettuce, tomatoes, olives, carrots, bell peppers, mushrooms, cucumbers, feta cheese and your choice of either Mediterranean or Ranch dressing."
17,CAESAR SALAD,Fresh romaine lettuce prepared with a classic Caesar dressing.
18,CUCUMBER MINT YOGURT SALAD,"Cucumbers mixed with yogurt, mint, olive oil and a touch of garlic."
19,DAL SOUP,Homemade lentil soup prepared in an old Indian tradition.
20,MUGHLAI TOMATO SOUP,A rich curried tomato soup spiced with cumin and curry leaves.
21,MULLIGATAWNY SOUP,"A rich chicken, lentil and rice soup flavored with Indian spices and finished with a hint of lemon."
22,ROTI,Unleavened whole wheat bread.
23,GARLIC NAAN,Leavened bread topped with garlic.
24,PLAIN NAAN,White leavened bread.
25,CEDARS NAAN,"Leavened bread stuffed with chicken, almonds and herbs."
26,ONION KULCHA,Leavened bread stuffed with fresh onions.
27,PANEER NAAN,Leavened bread stuffed with traditional Indian homemade cheese.
28,SPINACH NAAN,Leavened bread stuffed with seasoned spinach.
29,VEGETABLE NAAN,Leavened bread stuffed with mixed vegetables and herbs.
30,ALOO PARATHA,"Unleavened layered whole wheat bread stuffed with potatoes, onions and fresh spices."
31,PLAIN PARATHA,Unleavened layered whole wheat bread.
32,PESTO NAAN,Leavened bread stuffed with pesto.
33,MINT NAAN (PUDINA),Leavened bread stuffed with fragrant mint and spices.
34,KEEMA NAAN,"Leavened bread stuffed with ground beef, ginger, onions and a touch of cumin."
35,SPINACH & PANEER NAAN,Leavened bread stuffed with seasoned spinach and homemade Indian cheese.
36,TANDOORI CHICKEN,"Juicy spring chicken marinated in flavorful, fresh ground spices. Served with sliced onions and lemons. (On the bone)"
37,TANDOORI CHICKEN TIKKA,Succulent pieces of boneless chicken rubbed with Indian herbs and spices. Served with sliced onions and lemons.
38,CHICKEN BOTI KABAB,Tender pieces of Chicken Breast marinated with our special blend of Indian spices & yogurt
39,KEEMA KABAB,Ground beef with onions and fresh herbs.
40,LAMB BOTI KABAB,Tender pieces of lamb marinated with our special blend of Indian spices.
41,TANDOORI COD,"Filet of cod marinated and cooked in the Tandoor. Served with rice, vegetables, and lemon."
42,TANDOORI SALMON,Fresh king salmon cooked in our special Tandoori marinade.
43,TANDOORI PRAWNS,Jumbo prawns marinated in a special blend of spices & herbs then roasted in the Tandoor. Served with sliced onions & lemons.
44,TANDOORI SURPRISE,"An assortment of Tandoori specialties: Chicken, Lamb, Beef and Fish. Served with sliced onions and lemons."
45,FALAFEL PLATE,"A mixture of fava beans, chickpeas, parsley and spices. Garnished with cucumbers, tomatoes and tahini sauce. Served with pita bread"
46,COMBINATION PLATE,"Customers favorite: Hummus, Baba Ghannoj, and Falafel. Served on a bed of lettuce with pita bread."
47,GYROS PLATE,Strips of marinated beef sautéed with onions. Gyros are served on a bed of lettuce with hummus.
48,SHISH TAOUK,"Chicken marinated in garlic, oregano, saffron & other Middle Eastern spices. Served on a bed of rice & fresh vegetables."
49,SHISH KABAB,"Tender fillet of lamb or beef kabobs marinated in a special sauce, skewered with onions and tomatoes. Served with rice and fresh vegetables."
50,CEDAR’S DELIGHT,"Combination of Shish Kabob, Shish Taouk, Prawns & Grape leaves. Served on a bed of rice & fresh vegetables."
51,VEGETARIAN PLATE,"Combination of seasonal vegetables sautéed and mildly spiced. Served with Basmati rice, Grape leaves, Spinach pie, Falafel, and Bulgar wheat."
52,MADRAS CHILI MASALA,"This dish originates from the city of Madras. Cooked in a sauce of tomatoes, roasted dry chilies, browned garlic, cumin and other authentic Indian spices.
Vegetables | Chicken | Lamb | Beef | Fish | Prawns"
53,VEGETABLE KOFTA,Pureed vegetables and cheese kofta served in a butter sauce.
54,NAVRATAN KORMA,Fresh vegetables and paneer in a cashew nut cream sauce.
55,BAIGAN BHARTHA (EGGPLANT),"Eggplant baked over an open flame, mashed and seasoned with herbs, sautéed onions, green peas, and tomatoes."
56,ALOO GOBI,Potatoes and cauliflower sautéed with onions and fresh herbs.
57,DAL MAHARANI,Creamed lentils cooked with select herbs and spices.
58,MUTTER MASALA (PEAS),"Fresh green peas cooked in a golden curry sauce.
Aloo (potato) | Mushroom | Paneer"
59,CHANNA MASALA,"Chickpeas cooked over a slow fire blended with spices and tomatoes.
Plain | Potato | Paneer"
60,OKRA MASALA,"Okra cooked with sautéed onion, tomatoes, special herbs and spices.
Plain | Chicken | Lamb"
61,TIKKA MASALA,"A cream based curry cooked with ginger and cilantro in a tomato sauce.
Vegetables | Paneer | Chicken | Lamb | Beef | Fish | Prawns"
62,PALAK MASALA,"Cream of spinach simmered with onions and spices.
Aloo (Potato) | Channa | Paneer | Chicken | Lamb | Beef | Prawns"
63,CURRY SPECIALTIES,"A traditional brown curry prepared with tomatoes, onions and fresh herbs.
Vegetables | Chicken | Lamb | Beef | Fish | Prawns"
64,BUTTER MASALA,"A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic.
Vegetables | Paneer | Lamb | Beef | Fish | Prawns"
65,BUTTER CHICKEN,"Chicken simmered in a rich and smooth butter, tomato, and cream sauce. The best in the world."
66,VINDALOO,"Zesty curry cooked in a tangy sauce of wine vinegar, ginger, and potatoes.
Vegetables | Chicken | Lamb | Beef | Fish | Prawns"
67,SHAHI KORMA,"A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds.
Vegetables | Chicken | Lamb | Beef | Fish | Prawns"
68,ROYAL BIRYANI,"A classic Mughlai dish of Basmati rice cooked with curry, raisins, cashew nuts, and saffron. Served with Raita.
Vegetables | Chicken | Lamb | Beef | Fish | Prawns"
69,ROGAN JOSH,"This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce.
Vegetables | Chicken | Lamb | Beef | Fish | Prawns"
70,KARAI GOSHT,"Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
Vegetables | Chicken | Lamb | Beef | Fish | Prawns"
71,JALFRAZIE,"Boneless meat or vegetables stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
Vegetables | Chicken | Lamb | Beef | Fish | Prawns"
72,MANGO CURRY,"Tender pieces of meat or vegetables sautéed with Major Grey Mango Chutney and a touch of cream.
Vegetables | Chicken | Lamb | Beef | Fish | Prawns"
73,COCONUT CURRY,"Rich curry cooked with coconuts, ginger, garlic and our special blend of spices.
Vegetables | Chicken | Lamb | Beef | Fish | Prawns"
74,SWEET MANGO CHUTNEY OR MANGO PICKLE,
75,CHOPPED ONIONS & CHILIES,
76,PAPADUM,
77,RAITA,"A refreshing yogurt salad made with cucumbers, carrots and tomatoes."
78,INDIAN SALAD,"Onions, tomatoes, cucumbers, and green chilies mixed in a tangy sauce."
79,RICE,
80,SAUTEED VEGETABLES,Lightly seasoned fresh vegetables.
81,MARBLE NUT HALVAH,"A Middle Eastern delicacy made with sesame, Swiss Chocolate, roasted nuts, and honey."
82,BAKLAVA,"A delicious Middle Eastern pastry, made of nuts baked between layers of thin dough and steeped in syrup that has been flavored with exotic juices."
83,KHEER,Traditional Indian rice pudding cooked with nuts and cardamom.
84,KULFI,"Traditional Indian ice cream made of condensed milk, fresh cream, almonds, and cardamon."
85,COCONUT ALMOND ICE CREAM,Specially prepared ice cream.
86,MANGO PISTACHIO ICE CREAM,Specially prepared ice cream.
87,ORIGINAL BAKED NEW YORK CHEESECAKE,The name says it all! Served with mango sauce.
88,RASMALAI,Delicate homemade cheese patties served in an almond sweetened milk and cardamom sauce.
89,CHAI,"An ancient tea of India, made up of milk, cardamom, cloves, fennel, and sugar.
Hot or Iced"
90,MANGO LEMONADE,Traditional lemonade with a twist of mango.
91,PLAIN LASSI,"Traditional Indian drink made with homemade yogurt, milk, and rosewater."
92,MANGO LASSI,"Traditional Indian drink made with mango, homemade yogurt, milk, and rosewater."
93,MANGO SHAKE,
94,Assorted Teas,
95,Iced Tea,
96,Lebanese Coffee,
97,Mango Juice,
98,Beer and Wine,Large selection of beer and wine from around the world
99,"Soda, Juice, Sparkling Water","Pepsi, 7-ip, Diet Pepsi, Lemonade, Assorted Juices, Sparkling and Bottled (still) Water"
menus_csv/din-tai-fung.csv 0 → 100644
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,menu-name,ingredients
0,Cucumber Salad,"Crisp Persian cucumbers combined with cuts of mild fresno chili peppers and sliced, fresh garlicall tossed together with drizzles of sesame oil and our signature Din Tai Fung chili oil."
1,Seaweed & Beancurd Salad,"Crisp bean sprouts, smooth glass noodles, springy beancurd, and thin strips of seaweed tossed in our traditional vinegar dressing. A light touch of our signature Din Tai Fung chili oil gives this appetizer layers of flavor and texture."
2,Soy Noodle Salad,Thin sheets of tofu are carefully sliced to mimic noodles and tossed with julienned carrots and celery for a bit of crunch.
3,Wood Ear Mushrooms in a Vinegar Dressing,"Our nutrition-packed wood ear mushrooms are soaked until tender and juicy in our special vinegar dressing and topped with goji berries and finely shredded ginger. Fragrant sesame oil and a splash of lemon juice bring sweet, tangy flavor."
4,Sweet & Sour Pork Baby Back Ribs,"A classic Shanghainese appetizer, these fresh, tender baby back ribs are evenly coated with our house-made sweet and sour sauce."
5,Hot & Sour Soup,"Our delicious, thick Hot & Sour Soup is chock full of fresh ingredients, including sliced bamboo shoots, silky eggs, Kurobuta pork strips, crunchy wood ear mushrooms, and buttery-soft tofu. Topped with fresh green onion and our house seasoning, its perfect for any occasion."
6,Steamed Soup with Bone-in Chicken,"Choice cuts of chicken are steamed for hours with fresh ginger and green onion. This signature Din Tai Fung dish is light, but packs a rich aroma."
7,Steamed Soup with Bone-in Beef Short Ribs,A light and delicious steamed beef broth with slices of bone-in short ribs.
8,Vegetarian Hot & Sour Soup,"Our delicious, thick Hot & Sour Soup is chock full of fresh ingredients, including sliced bamboo shoots, silky eggs, crunchy wood ear mushrooms, and buttery-soft tofu. Topped with fresh green onion and our house seasoning, its perfect for any occasion."
9,Kurobuta Pork Xiao Long Bao (10 each),"Each of our Xiao Long Bao is carefully weighed and folded by hand to achieve our signature Golden Ratio of 18 folds and stuffed with top-quality Kurobuta pork marinated in a blend of carefully-selected seasonings. Paired with the piquant aromas of fresh ginger and green onion, every bite is the perfect bite."
10,Crab & Kurobuta Pork Xiao Long Bao (10 each),"This delicious twist on our traditional Xiao Long Bao is filled with juicy Kurobuta pork and crab. The porks rich flavor is enhanced by the natural sweetness of crab, for a seafood flavor thats rich but mellow."
11,Chicken Xiao Long Bao (10 each),"A classic reinvented, with chicken, ground daily in-house, sweet notes of carrot and celery, and hints of aromatic ginger and garlic."
12,Chicken Dumplings (10 each),Our delicately hand-folded dumplings are filled with premium chicken and sweet onions.
13,Vegan Dumplings (10 each),"Filled with a carefully-balanced mixture of glass noodles, bok choy, dried bean curd, and shiitake mushrooms. Freshly squeezed spinach juice is rolled into our signature dumpling skin to give these savory dumplings their vibrant, verdant hue."
14,Cod Dumplings (10 each),"Filled with a perfected ratio of Alaskan cod to Atlantic cod, these dumplings have a light, delicate flavor. Taiwanese cabbage, celery, and water chestnuts add extra springiness and crunch. May contain peanuts."
15,Shrimp & Kurobuta Pork Dumplings (10 each),Freshly-peeled shrimp combine with high-quality Kurobuta pork for a taste and texture that are hard to beat.
16,Kimchi & Kurobuta Pork Dumplings (10 each),"Authentic Korean kimchi, chives, and glass noodles are finely chopped and folded into our savory Kurobuta pork filling. Fresh kimchi juice is rolled into the dough, giving them their signature orange hue. *Contains shellfish."
17,Shrimp & Kurobuta Pork Shao Mai,"For this classic Shanghainese dish, our Shao Mai skin is made thicker than our other dumpling skins to give a nice chewy texture, complementing a filling of our signature Kurobuta pork. A single juicy shrimp tops it all off."
18,Sticky Rice & Kurobuta Pork Shao Mai,"Savory sticky rice is seasoned with soy sauce, bits of earthy shiitake mushroom, and rich Kurobuta pork for full-bodied flavor in every bite."
19,Kurobuta Pork Buns (2 each),"Our signature Kurobuta pork filling is tucked into a soft, fluffy bun."
20,Chicken & Mushroom Buns (2 each),"Our premium chicken is carefully seasoned and mixed with chopped carrots, celery, and oyster mushroomsall wrapped up in our fluffy bun."
21,Vegan Buns (2 each),"This delicious, healthy take on our classic fluffy bun is filled with earthy shiitake mushrooms, glass noodles, beancurd, fresh baby bok choy, and chewy wood ear mushrooms."
22,Shrimp & Kurobuta Pork Spicy Wontons (8 each),"Served with our signature spicy sauce and topped with garlic and green onion, our handmade wontons are always a fan favorite."
23,Chicken Spicy Wontons (8 each),"Served with our signature spicy sauce and topped with garlic and green onion, our handmade wontons are always a fan favorite."
24,Vegetable & Kurobuta Pork Spicy Wontons (8 each),"Served with our signature spicy sauce and topped with garlic and green onion, our handmade wontons are always a fan favorite."
25,Vegan Spicy Wontons (8 each),"Served with our signature house spicy sauce and topped with garlic and green onion, our handmade wontons are filled with a carefully-balanced mixture of glass noodles, baby bok choy, jicama, bean curd, shiitake mushrooms, and wood ear mushrooms. Freshly squeezed spinach juice is rolled into our house-made dough to give these wontons their vibrant, verdant hue."
26,Shrimp & Kurobuta Pork Wonton Soup (8 each),"Handmade wontons filled with premium Kurobuta pork, freshly-peeled shrimp, and savory house seasonings in a lightly-flavored chicken and pork broth. Garnished with green onion and a drizzle of sesame oil."
27,Chicken Wonton Soup (8 each),"Handmade wontons filled with premium chicken, finely-diced celery, and savory house seasonings in a lightly-flavored chicken and pork broth. Garnished with green onion and a drizzle of sesame oil."
28,Vegetable & Kurobuta Pork Wonton Soup (8 each),"Handmade wontons filled with premium Kurobuta pork, finely-diced bok choy, and savory house seasonings in a lightly-flavored chicken and pork broth. Garnished with green onion and a drizzle of sesame oil."
29,Vegan Wonton Soup (8 each),"Handmade wontons filled with a carefully-balanced mixture of glass noodles, baby bok choy, jicama, bean curd, shiitake mushrooms, and wood ear mushrooms served in a light, savory kombu broth. Freshly squeezed spinach juice is rolled into our house-made dough to give these wontons their vibrant, verdant hue. Garnished with green onion and a drizzle of sesame oil."
30,String Beans with Garlic,"Freshly-cut string beans, coated with minced garlic and tossed over high heat for a savory, umami-packed bite."
31,Broccoli with Garlic,"This Vitamin C-packed supergreen is sauted over high heat with freshly sliced garlic for simple, yet satisfying flavor and crunch."
32,Bok Choy with Scallion-infused Oil,"Our hand-selected bok choy is lightly stir-fried over high heat with our signature green onion oil. We time each step precisely to ensure the bok choy is cooked through while keeping its fresh, crisp texture."
33,Spinach with Garlic,Fresh spinach is stir-fried with minced garlic and our house-made garlic-infused oil.
34,Taiwanese Cabbage with Garlic,"Crisp, sweet Taiwanese cabbage is tossed over high heat with freshly sliced garlic. Theres nothing quite like it."
35,Kale with Garlic,"Fresh curly kale packs a superfood punch, stir-fried with thinly sliced garlic and our house-made garlic-infused oil."
36,Mustard Greens with Shredded Ginger,"We take the satisfying crunch and bittersweet flavor of mustard greens to a new level, sauted with fresh, zesty ginger."
37,Shrimp & Kurobuta Pork Pot Stickers,"Crispy, pan-fried dumplings filled with Kurobuta pork and fresh shrimp pair perfectly with our mildly-sweet, house-made potsticker sauce."
38,Truffle & Kurobuta Pork Xiao Long Bao (5 each),Our signature Kurobuta Pork Xiao Long Bao is complemented by whole slices of rich truffle imported from Italy.
39,Black Pepper Beef Tenderloin,"Premium Angus beef tenderloin, Shimeji mushrooms, assorted bell peppers, and onions seared together in a fiery wok and tossed in our house-made black pepper sauce."
40,Noodles with Sesame Sauce,Our house-made thin egg noodles coated in a nutty sesame sauce. Topped with our signature chili oil and crushed roasted peanuts. May contain peanuts.
41,Vegan Noodles with Sesame Sauce,"Our house-made thin noodles are made with JUST Egg, a premium plant-based egg substitute made out of protein-rich mung beans. Freshly squeezed spinach juice is rolled into our house-made dough to give these noodles their vibrant, verdant hue. Coated in a nutty sesame sauce and topped with our signature chili oil and crushed roasted peanuts."
42,Noodles with Spicy Sauce,Our house-made thin egg noodles coated in our signature fan-favorite spicy sauce.
43,Vegan Noodles with Spicy Sauce,"Our house-made thin noodles are made with JUST Egg, a premium plant-based egg substitute made out of protein-rich mung beans. Freshly squeezed spinach juice is rolled into our house-made dough to give these noodles their vibrant, verdant hue. Coated in our signature house spicy sauce."
44,Noodles with Minced Kurobuta Pork,"Our house-made thin egg noodles topped with a savory mixture of minced Kurobuta pork sauteed with diced tomatoes, beancurd, chopped green onion, whole edamame, and sliced cucumber."
45,Noodles with Diced Beef & Szechuan Peppers,"Our house-made thin egg noodles topped with a spicy and herbaceous mixture of diced beef shank, tomato, beancurd, whole edamame, sliced cucumber, fresh cilantro, and Szechuan peppers."
46,Braised Beef Noodle Soup,"With house-made egg noodles and hearty flavors, our Braised Beef Soup is carefully cooked for hours to bring out its signature mildly spicy and aromatic flavors. Topped with blanched baby bok choy for a pop of color and crunch."
47,Sliced Chicken Noodle Soup (Boneless),"Our house-made egg noodles in a delicate chicken broth with tender slices of premium chicken breast. Cooked with bok choy, carrots, and sliced bamboo shoots."
48,Fried Pork Chop Noodle Soup,"Our house-made egg noodles in a light, clear broth. Topped with slices of our signature Shanghainese-style fried pork chop."
49,Tofu Puff & Glass Noodle Soup,"Chewy glass noodles in a light, clear broth. Topped with Kurobuta pork rolls, spongey tofu puffs, and green onion."
50,Chicken Fried Rice,"Tender chicken, delicately-scrambled egg, freshly-chopped green onion, premium California-grown riceplus a touch of salt and seasoningare tossed together over high heat, enhancing the light flavors and carefully-selected textures."
51,Shrimp Fried Rice,"Succulent shrimp, delicately-scrambled egg, freshly-chopped green onion, and premium California-grown rice are tossed together with a touch of salt and house seasoning over high heat."
52,Shredded Kurobuta Pork Fried Rice,"Tender strips of marinated Kurobuta pork, delicately-scrambled egg, freshly-chopped green onion, premium California-grown rice, and a touch of salt and seasoning are tossed together over high heat. The light flavors and carefully-selected textures make it the perfect pairing for all of our other dishes."
53,Pork Chop Fried Rice,"Perfectly seasoned and textured fried rice meets the irresistible aromas of fried eggs and freshly-chopped green onion. Topped with our signature Shanghainese-style fried pork cutlet that is crispy on the outside with a tender, juicy center."
54,Vegetable & Mushroom Fried Rice,"This healthy twist on our traditional fried rice incorporates Taiwanese cabbage, shiitake mushroom, wood ear mushroom, and corn. Stir-frying over high heat brings out the fresh flavors and textures."
55,Chicken Fried Noodles,"Skillfully tossed in a wok over an open flame with fresh vegetables and tender strips of premium chicken, our stir-fried noodles burst with umami flavor. Served with crunchy napa cabbage, tender spinach leaves, and green onion-infused oil."
56,Shrimp Fried Noodles,"Skillfully tossed in a wok over an open flame with fresh vegetables and succulent shrimp, our stir-fried noodles burst with umami flavor. Served with crunchy napa cabbage, tender spinach leaves, and green onion-infused oil."
57,Shredded Kurobuta Pork Fried Noodles,"Skillfully tossed in a wok over an open flame with fresh vegetables and tender strips of premium Kurobuta pork, our stir-fried noodles burst with umami flavor. Served with crunchy napa cabbage, tender spinach leaves, and green onion-infused oil."
58,Vegetable Fried Noodles,"Skillfully tossed in a wok over an open flame, our house-made, stir-fried noodles burst with umami flavor. Served with crunchy napa cabbage, tender spinach leaves, and green onion-infused oil."
59,Shanghai Rice Cakes with Chicken,"Chewy rice ovalettes are sauteed with premium chicken, crunchy cabbage, fresh spinach, and a blend of soy sauce and house seasonings. Finished with a drizzle of sesame oil to add a rich, umami flavor."
60,Shanghai Rice Cakes with Shrimp,"Chewy rice ovalettes are sauteed with freshly-peeled shrimp, crunchy cabbage, fresh spinach, and a blend of soy sauce and house seasonings. Finished with a drizzle of sesame oil to add a rich, umami flavor."
61,Shanghai Rice Cakes with Shredded Kurobuta Pork,"Chewy rice ovalettes are sauteed with premium shredded Kurobuta pork, crunchy cabbage, fresh spinach, and a blend of soy sauce and house seasonings. Finished with a drizzle of sesame oil to add a rich, umami flavor."
62,Vegan Shanghai Rice Cakes,"Chewy rice ovalettes are sauteed with a healthy portion of crunchy cabbage, fresh spinach, and a blend of soy sauce and house seasonings. Finished with a drizzle of sesame oil to add a rich, umami flavor."
63,Fried Pork Chop,"Each pork chop cutlet is fried to perfection and garnished with freshly ground coarse pepper. Golden on the outside, juicy on the inside."
64,Kurobuta Pork Sticky Rice Wrap (1 each),Locally grown sticky rice plus stewed Kurobuta pork belly wrapped in bamboo leaves: a traditional dish thats hard to pass up.
65,Red Bean Bun (2 each),"A fluffy, soft bun filled with smooth, sweet red bean pastethis is a Din Tai Fung fan favorite."
66,Sesame Bun (2 each),"A rich, textured sesame paste wrapped in our signature fluffy, freshly-steamed bun. May contain peanuts."
67,Sweet Taro Bun (2 each),"Silky-smooth taro filling is wrapped in our signature soft, airy bun."
68,Chocolate Buns (2 each),"Decadent chocolate truffle enveloped in a soft, fluffy bun. A burst of chocolate lava in every bite. May contain peanuts."
69,Chocolate & Mochi Xiao Long Bao (5 each),"Decadent, premium chocolate truffle enveloped in a thin layer of mochiwrapped with painstaking attention into our signature 18 folds. A burst of chocolate lava in every bite. May contain peanuts."
70,Sesame & Mochi Xiao Long Bao (10 each),"Black sesame paste is wrapped with mochi in a delicately hand-folded dumpling skin. If you have a sweet tooth, this dessert will be hard to pass up. May contain peanuts."
71,Sweet Taro Xiao Long Bao (10 each),Silky smooth taro filling wrapped in our signature delicate Xiao Long Bao skinperfect for those who prefer their desserts nuanced and subtly sweet.
72,Red Bean & Mochi Xiao Long Bao (10 each),"Our velvety-smooth red bean paste folded into our signature Xiao Long Bao skin. A thin layer of mochi adds a satisfying, chewy texture."
73,Red Bean Sticky Rice Wrap,"Smooth, lightly-sweetened red bean paste enveloped in sticky rice and wrapped in bamboo leaves to retain its moisture and aromatic bamboo flavor."
74,Milk Teas,"Our premium black tea is imported from Taiwan, freshly brewed in-house, and hand-shaken to order. Add our signature honey boba to this classic Taiwanese drink for a satisfying chew with every sip. We also offer a Green Milk Tea."
75,Honey Milk Tea,"Our premium Assam black tea, hand-shaken and lightly sweetened with honey."
76,Matcha Milk Tea,"Earthy Japanese matcha, lightly sweetened and hand-shaken."
77,Iced Black Teas,"Our house-brewed teas are made fresh daily from the highest-quality tea leaves imported from Taiwan. Each of our teas is vigorously hand-shaken to evenly mix and aerate the tea. We offer a variety of tea flavors: honey, passionfruit, peach, mango, lychee, and fresh lemon."
78,Iced Green Teas,"Our house-brewed teas are made fresh daily from the highest-quality tea leaves imported from Taiwan. Each of our teas is vigorously hand-shaken to evenly mix and aerate the tea. We offer a variety of tea flavors: honey, passionfruit, peach, mango, lychee, and fresh lemon."
79,Sea Salt Cream Iced Teas,Delightful hand-whipped cream atop lightly-sweetened house-brewed tea. Choose green tea for a lightly floral and fragrant flavor or black tea for a rich and chocolatey finish.
80,Fresh Orange Green Iced Tea,Our house-brewed teas are made fresh daily from the highest-quality tea leaves imported from Taiwan. Freshly hand-squeezed orange juice complements the naturally bitter and complex aromas. Each of our teas is vigorously hand-shaken to evenly mix and aerate the tea.
81,Fresh Lemon Iced Teas,"Bright bursts of lemon with a smooth, sweet finish. This balanced and refreshing beverage is made with fresh-squeezed lemon juice. Choose from our selection of house-brewed Jasmine green or Assam black tea."
82,Honey Lemonade,"Made to order and hand-shaken with crushed ice, freshly squeezed lemon juice, and a drizzle of honey."
83,Fresh Squeezed Orange Juice,"Our orange juice is made with navel oranges, freshly squeezed in-house."
84,(Steam-At-Home) Kurobuta Pork Buns (6 each),"Our signature Kurobuta pork filling is tucked into a soft, fluffy bun."
85,(Steam-At-Home) Chicken & Mushroom Buns (6 each),"Our premium chicken is carefully seasoned and mixed with chopped carrots, celery, and oyster mushroomsall wrapped up in our fluffy bun."
86,(Steam-At-Home) Vegan Buns (6 each),"This delicious, healthy take on our classic fluffy bun is filled with earthy shiitake mushrooms, glass noodles, beancurd, fresh baby bok choy, and chewy wood ear mushrooms."
87,(Steam-At-Home) Red Bean Buns (6 each),"A fluffy, soft bun filled with smooth, sweet red bean pastethis is a Din Tai Fung fan favorite."
88,(Steam-At-Home) Sesame Buns (6 each),"A rich, textured sesame paste wrapped in our signature fluffy, freshly-steamed bun. May contain peanuts."
89,(Steam-At-Home) Sweet Taro Buns (6 each),"Silky-smooth taro filling is wrapped in our signature soft, airy bun."
90,(Steam-At-Home) Chocolate Buns (6 each),"Decadent chocolate truffle enveloped in a soft, fluffy bun. A burst of chocolate lava in every bite. May contain peanuts."
91,(Steam-At-Home) Kurobuta Pork Sticky Rice Wraps (5 each),Locally grown sticky rice plus stewed Kurobuta pork belly wrapped in bamboo leaves: a traditional dish thats hard to pass up.
92,(Steam-At-Home) Red Bean Sticky Rice Wraps (5 each),"Smooth, lightly-sweetened red bean paste enveloped in sticky rice and wrapped in bamboo leaves to retain its moisture and aromatic bamboo flavor."
menus_csv/elemental.csv 0 → 100644
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,menu-name,ingredients
0,Margherita,"tomato sauce, fresh mozzarella, basil, extra virgin olive oil."
1,Pepperoni - With Nitrate Free Zoe's,"tomato sauce, Zoe's pepperoni, & shredded mozzarella. Add Mike's Hot Honey for $1"
2,Quattro Formaggi,"tomato sauce, fontal, parmesan, pecorino, & fresh mozzarella."
3,Flyin' Hawaiian,"tomato sauce, Zoe's ham, pineapple, shredded mozzarella, garlic, & pepperoncini."
4,Yukon Gold,"garlic oil, yukon gold potato, rosemary, pecorino, fresh mozzarella."
5,The Truffled Mushroom,"garlic oil, crimini mushrooms, fontal, & parmesan, finished with parsley and truffle oil. Try it with sausage for $2."
6,Green Goddess,"pesto cream, spinach, sun dried tomatoes, artichoke hearts, feta, shredded mozzarella, herbs de Provence."
7,The Elemental,"olive oil, hot coppa, kale, grape tomatoes, smoked mozzarella, parmesan."
8,BBQ Pulled Pork,"our own BBQ sauce, oven-braised pulled pork, smoked mozzarella, red onion, & cilantro."
9,Prosciutto & Arugula,"garlic oil base, fresh mozzarella, Zoe's prosciutto, arugula, balsamic reduction."
10,"Carnivorous (Yep, a ton of meat!)","tomato sauce, Italian sausage, Zoe's pepperoni, salami, bacon, shredded mozzarella."
11,Meatball & Burrata,"tomato sauce, house-made meatballs, burrata, shredded mozzarella, oregano and parsley."
12,Curry With Chicken,"house-made curry sauce with grilled chicken, fresh mozzarella, red & yellow peppers and basil"
13,SMH Baked Potato Pie,"fresh mozzarella, cheddar, bacon, yukon gold potatoes, caramelized leeks & sour cream. inspired by and in memory of Sarah M. Hughes. (Bacon lover!) 10% of the proceeds from this pizza will be given to Children's Hospital & organizations working to fight cancer."
14,Burrata,"with grape tomatoes, pesto, & toasted house-made bread."
15,Meatballs,"hand-made with beef and pork, in smoky tomato sauce, topped with mozzarella. Served with house-made bread."
16,Fire-Roasted Broccolini or Cauliflower,Stromboli 12.5
17,"(Takes a bit longer, but worth the wait)","Choice of: Zoe's pepperoni, pesto chicken, or veggie - with mozzarella baked inside pizza dough & served with smoky marinara sauce. (Takes a bit longer, but worth the wait)"
18,White Bean & Pesto OR Potato With Sausage & Kale,White Bean & Pesto OR Potato With Sausage & Kale served with a side of toasted house-made bread.
19,Rocket House,"arugula, pine nuts, grape tomatoes, parmesan, & lemon vinaigrette."
20,Caesar,"choose between kale or hearts of romaine, house-made croutons, & shaved Parmesan. add shrimp for $6"
21,Maple Bacon Wedge,"Iceberg wedge, bacon, radicchio, & cucumber, house-made maple bacon dressing with blue cheese crumbles."
22,The Big Chop,"chopped romaine, fontal, grape tomatoes, garbanzo beans, salami, kalamata olives, red & yellow peppers, red onion, & creamy dijon vinaigrette."
23,Roasted Beet,"roasted beets tossed with arugula, radicchio & walnuts, blue cheese crumbles, & orange shallot vinaigrette."
24,"""Caprese""","grape tomatoes, fresh mozzarella, & basil tossed with baby mixed greens, balsamic vinaigrette."
25,The Rustic,"salami, Zoe's pepperoni, hot coppa, black olives, pepperoncini, mozzarella, pesto."
26,Pulled Pork,"oven braised pulled pork, house-made BBQ sauce & coleslaw, & Mama Lil's sweet hot peppers. Add cheese for $2"
27,Homemade Meatballs or Grilled Chicken,"smoky tomato sauce, caramelized onion, & mozzarella."
28,Roasted Veggie,"roasted red & yellow peppers, zucchini, eggplant with caramelized leeks & roasted garlic, mozzarella, balsamic dressing, & pesto. Sub goat cheese for $1"
29,Caprese,"Mozzarella and tomato slices with pesto, basil and balsamic drizzle. Add chicken for $4"
30,Grilled Chicken Caesar Sandwich,"grilled chicken, caesar dressing, parmesan, & romaine."
31,Rigatoni Bolognese,Classic creamy Italian meat sauce made with ground pork shoulder with fresh thyme.
32,Casarecce with Basil Pesto,Fresh casarecce with house-made basil pesto with shaved parmesan.
33,Spaghetti & Meatballs,Fresh spaghetti with house-made meatballs & marinara.
34,Lemon Shrimp Pappardelle,Fresh pappardelle tossed with shrimp in a lemon Parmesan cream sauce.
35,Rigatoni and Meatball,with marinara sauce or butter & parmesan.
36,Grilled Cheese,creamy fontal cheese with a side of fruit & veggies.
37,Grilled Chicken Skewers,"with fruit, veggies, & marinara for dipping."
38,Mac n' Cheese,with fruit & veggies.
39,Soft Drinks,"Coke, Diet Coke, Dr. Pepper, Fanta, Sprite, Lemonade, Root Beer, Iced Tea"
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− 0
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,menu-name,ingredients,website-dietary
0,Broccoli Melt,"white cheddar, smoky roasted broccoli, caramelized onions, chermoula aioli & farm greens","gluten-free , "
1,Chicken Pesto,"all natural chicken, basil pesto, roasted red peppers, roasted garlic aioli & farm greens","gluten-free , dairy-free , "
2,Smoked Pastrami,"smoked pastrami, white cheddar, caramelized onions, smoked aioli & dill pickles","gluten-free , "
3,Za'atar Smashed Chickpea,"za’atar smashed chickpeas, shredded beets, avocado, cucumbers, pickled red onions, cilantro, lemon harissa tahini & farm greens","vegetarian , gluten-free , dairy-free , "
4,"Turkey, Bacon, Avocado","thin-sliced turkey, applewood bacon, avocado, white cheddar. roasted garlic aioli & farm greens","gluten-free , "
5,Chicken Cherry Pecan,"chicken salad made with all natural chicken, tart dark cherries, toasted pecans, celery & fresh herbs, topped with farm greens","gluten-free , dairy-free , "
6,Grass-fed Steak & Blue,"grass-fed steak, blue cheese, caramelized onions, roasted garlic aioli & farm greens","gluten-free , "
7,Matcha Chicken Avocado,"all natural chicken, avocado, feta, cucumbers, cherry tomatoes, warm ancient grains, farm greens & basil lime matcha dressing",
8,Spicy Braised Tofu,"braised tofu, roasted broccoli, avocado, red cabbage, warm ancient grains, farm greens, miso lime dressing & sriracha drizzle","vegetarian , dairy-free , "
9,Sonoran,"black beans, ancho roasted corn, avocado, pickled red onions, red cabbage, cilantro, warm ancient grains, farm greens & carrot lime habanero dressing Add seared grass-fed steak (GF) $15.95","vegetarian , dairy-free , "
10,Plant Powered,"shredded carrots, roasted broccoli, chickpeas, shredded beets, sultanas, feta, cilantro, warm ancient grains, farm greens & lemon chermoula dressing",
11,Farmstead Cobb,"all natural chicken, blue cheese, pasture-raised egg, applewood bacon, cherry tomatoes, farm greens & lemon avocado vinaigrette",
12,Two Fried Eggs Bowl,"two pasture-raised fried eggs*, applewood bacon, harissa home fries, caramelized onions, roasted red peppers, wilted farm greens & chermoula aioli on the side","dairy-free , "
13,Sunrise Bowl,"two pasture-raised fried eggs*, avocado, roasted tomatoes, feta, cilantro, warm ancient grains, wilted farm greens & carrot lime habanero hot sauce on the side",
14,"Bacon, Egg & Cheese Sandwich","applewood bacon, pasture-raised fried egg*, white cheddar & roasted garlic aioli","gluten-free , "
15,"Avocado, Egg & Cheese Sandwich","avocado, pasture-raised fried egg*, white cheddar & carrot lime habanero hot sauce","gluten-free , "
16,Clean Greens,"farm greens, cucumber, shredded carrots & lemon avocado vinaigrette","vegetarian , dairy-free , "
17,Tomato Bisque,creamy tomato bisque add feta $1,
18,Kettle Chips,"sea salt, jalapeno, or BBQ","vegetarian , dairy-free , "
19,Turkey & Cheese,thin-sliced turkey & white cheddar,"gluten-free , "
20,Grilled Cheese,just white cheddar,"gluten-free , "
21,Horizon Organic Kids Milk,,"dairy-free , "
22,Jones Soda,,"dairy-free , "
23,Anchorhead Cold Brew Coffee,,"dairy-free , "
24,Bottle Tea,,"dairy-free , "
25,Spindrift Seltzer,,"dairy-free , "
26,Anchorhead Drip Coffee,,"dairy-free , "
27,Full Leaf Tea,,"dairy-free , "
28,Open Water - Still,,"dairy-free , "
29,Open Water - Sparkling,,"dairy-free , "
30,Cold-Pressed OJ,,"dairy-free , "
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,menu-name,ingredients,website-dietary
0,Nachos,"pulled chicken, smoky salsa, pickled jalapeño, avocado cream, refried beans",
1,Hummus,"tzatziki, dill, olives, crispy pita",vegetarian
2,Sliders Royale*,"3 beef sliders, secret sauce, American cheese",
3,Japanese Gyoza*,pork dumplings with hot mustard,
4,Jumbo Lump Crab Cake*,"crab, shrimp, corn with panko crust, apple fennel salad, house-made tartar",
5,Roasted Corn Guacamole,"Cilantro, fresh lime, cherry tomatoes, serranos, feta cheese, warm tortilla chips",
6,Szechuan Chicken Lettuce Wraps*,"sweet soy ginger glaze, peanuts, crispy wontons, spicy aioli | sub shrimp +3.25",
7,Szechuan Tofu Lettuce Wraps*,"sweet soy ginger glaze, peanuts, crispy wontons, spicy aioli",vegetarian
8,Steak & Ravioli Bianco,"sliced grilled sirloin, shrimp, crispy onions, grana padano, truffle beurre blanc - a decadent share plate for the table",
9,Korean Fried Cauliflower,"sweet spicy Korean chili miso paste, toasted sesame seeds",
10,Hibachi Wings,"spice rubbed, parmesan dip",
11,Truffle Parmesan Fries,grainy mustard,
12,Sushi Cone,"tempura shrimp, avocado, spicy mayo, tobiko",
13,Tuna & Avocado Roll,"chili mayo, micro cilantro, tempura crunch, teriyaki glaze",
14,Seared Salmon Sushi,"fire torched salmon, umami sauce, shaved serrano peppers",
15,Steak + Sushi,"tataki-style steak, ponzu, seared salmon sushi or tuna avocado roll | 7oz Filet Mignon +28.75 | 14oz NY Strip +34.75",
16,Farmers Market,"carved chicken, strawberries, beets, roasted corn, candied sunflower seeds, aged cheddar, champagne vinaigrette",
17,Katsu Chicken Salad,"crispy chicken breast, julienne vegetables, peanuts, arugula, miso ginger dressing",
18,Yellowfin Tuna Salad,"seared rare, mango, peanuts, avocado, crispy wontons, cilantro ginger dressing",
19,The New Cobb,"romaine + kale, double smoked bacon, soft-boiled egg, grilled chicken breast, Grana Padano dressing",
20,House Salad,,
21,Wedge Of Garlic Toast,,
22,Ahi Tuna Club,"grilled rare, bacon, sweet pepper relish, onion rings, with fries or substitute salad +4",
23,Baja Fish Tacos,"2 cod tacos, prawns + wild cod, guacamole, valentina’s, fries",
24,Baja Cauliflower Tacos,"2 tacos, fried cauliflower, guacamole, valentina’s, fries",
25,The Butcher's Sandwich,"red wine au jus, crispy onions, dijon, Certified Angus Beef®",
26,Crispy Chicken Sandwich,"honey mustard kale slaw, pickles, brioche bun",
27,California Chicken,"spicy mayo, aged cheddar, smoky bacon",
28,Hand-Pressed Burger,"brioche bun, all the groceries, secret sauce| mushroom & cheddar +3.25 | cheddar & bacon +3.25 | Impossible Patty +3",
29,Protein-Style Burger,"forget the bun, wrapped in lettuce | impossible patty instead 3.50 | gluten-free bun 3.50",gluten-free
30,Impossible Burger,"brioche bun, all the groceries, impossible patty, secret sauce* | gluten-free bun 3.50",vegetarian
31,Spaghetti Pomodoro,"Calabrian chili spiked tomato sauce, whipped ricotta, fresh basil, parmesan + wedge of garlic toast 5.75",vegetarian
32,Tuna Poke Bowl,"sashimi grade ahi tuna poke, crispy wontons, papaya slaw, chili crisp, carrot miso dressing, coconut rice | add avo +4",
33,Indian Butter Chicken,"aromatic basmati rice, house baked naan",
34,Indian Butter Tofu,"crispy tofu, yogurt + cilantro, aromatic basmati rice, house baked naan",vegetarian
35,Chicken Parmesan,"baked with mozzarella + parmesan cheeses, served with our pasta pomodoro",
36,Ravioli Bianco,"shrimp, crispy onions, grana padano, truffle beurre blanc sauce",
37,Oven Roasted Wild Cod,"steamed + crispy rice, snap peas, cauliflower, thai peanut coconut curry sauce",
38,Herb Crush Salmon,"Truffle beurre blanc, preserved tomatoes, creamy mashed potatoes, snap peas + asparagus",
39,Blackened Chicken,"warm potato salad, bacon + horseradish aioli, creamy coleslaw",
40,Jumbo Lump Crab Cakes,"crab, shrimp, corn with panko crust, apple fennel salad, house-made tartar, toasted almonds",
41,Mediterranean Bowl,"harissa grilled chicken, marinated chickpeas, cauliflower rice, hummus, tzatziki, crispy pita",
42,Crispy Tofu Bowl,"korean chili spiced tofu, crispy wontons, papaya slaw, chili crisp, carrot miso dressing, coconut rice | add avocado +4",
43,JOEY Classic Steak*,"7oz prime top sirloin, fully loaded crispy mashed potatoes, asparagus | 7oz Filet Mignon +24.50",
44,Steak with Lobster,"prime top sirloin & lobster tail, fully loaded crispy mashed potatoes, asparagus | 8 oz Filet Mignon +24.50",
45,Steak with Crab Cake,"prime top sirloin & jumbo lump crab cake, fully loaded crispy mashed potatoes, asparagus | 7oz Filet Mignon +24.50",
46,Steak Frites*,"5oz USDA prime top sirloin, garlic butter, rocket greens, preserved cherry tomatoes, fries | 14oz prime NY strip +37.75",gluten-free
47,Steak with Peppercorn Sauce,"7oz prime sirloin, fully loaded crispy mashed potatoes, asparagus | 7oz Filet Mignon +24.50 | 14oz NY Striploin +30.50",
48,Prime New York Strip,"14oz, our famous fully loaded crispy mashed potatoes, asparagus",
49,Steak + Sushi*,"tataki-style steak, ponzu, seared salmon sushi or tuna avocado roll | 7oz Filet Mignon +31.75 | 14oz NY Strip +37.75",
50,Steak & Ravioli Bianco,"sliced grilled sirloin, black truffle ravioli |7oz Filet Mignon +31.75 | 14oz NY Strip +37.75",
51,Individually Baked Apple Pie,"hand-folded pastry, toasted almonds, tahitian vanilla ice cream",
52,Butter Cake,"raspberry coulis, tahitian vanilla ice cream",
53,Molten Chocolate Cake,"fresh raspberries, tahitian vanilla ice cream",
54,Warm Italian Donuts,"vanilla mascarpone cream, lemon curd",
55,Crème Brulée Cheesecake,"fresh strawberry compote, whipped cream",
56,Casalotta Brut Spumante - Italy,,
57,"Ferrari Brut - Trentino, Italy",Italy’s most celebrated and awarded sparkling wine. Ringer for Champagne.,
58,"Gruet Sparkling Rosé - New Mexico, USA",,
59,"Zardetto 'Private Cuvée' Prosecco - Veneto, Italy",,
60,"Charles Heidseick Brut Reserve - Champagne, France",,
61,"Veuve Clicquot - Champagne, France",,
62,Laurent Perrier Rosé,,
63,"Dom Pérignon - Champagne, France",,
64,"Passing Time Chardonnay - Columbia Valley, Washington",,
65,Kung Fu Girl Riesling - Washington,,
66,Acrobat Pinot Gris - Oregon,,
67,"Villa Wolf Pinot Gris - Pfalz, Germany",,
68,"Ch. Ste Michelle 'Eroica' Riesling - Columbia Valley, Washington",,
69,"Kris Pinot Grigio - Veneto, Italy",,
70,"Droin Chablis - Burgundy, France",,
71,"Umani Ronchi Verdicchio - Marche, Italy",,
72,"Hedges ‘CMS’ Sauvignon Blanc - Columbia Valley, Washington",,
73,"Yealands Sauvignon Blanc - Marlborough, New Zealand",,
74,"Patient Cottat Sancerre - Loire Valley, France",,
75,Whatchamacallit Chardonnay - California,,
76,"Browne Chardonnay - Columbia Valley, Washington",,
77,"Olivier Leflaive 'Bourgogne' Chardonnay - Burgundy, France",,
78,"Cambria 'Katherine's Vineyard' Chardonnay - Santa Maria, California",,
79,"L'Ecole No.41 Chardonnay - Columbia Valley, Washington",,
80,"Cakebread Chardonnay - Napa Valley, California",,
81,Le Fou Rose - France,,
82,"Daou Rosé - Paso Robles, California","A sunny, full-flavoured Californian rosé inspired by the styles of Southern France.",
83,"Casasmith 'Vino' Rose - Columbia Valley, Washington",,
84,"By Ott Rosé - Provence, France",,
85,"Panther Creek Pinot Noir - Willamette Valley, Oregon",,
86,"Yalumba 'Old Bush Vine' Grenache - Barossa, Australia",,
87,"La Crema Pinot Noir - Sonoma, California",,
88,King Estate Pinot Noir - Oregon,,
89,"Cristom 'Mt.Jefferson Cuvée' Pinot Noir - Willamette Valley, Oregon",,
90,"Chateau Ste.Michelle Syrah - Columbia Valley, Washington",,
91,"Terra Blanca Cabernet Franc - Red Mountain, Washington",,
92,"Vietti 'Perbacco' Nebbiolo - Piedmont, Italy",,
93,"Isole E Olena Chianti Classico - Tuscany, Italy",,
94,"Pomum Syrah - Columbia Valley, Washington",,
95,"Antinori 'Tignanello' Super Tuscan - Tuscany, Italy",,
96,"Doña Paula Malbec - Mendoza, Argentina",,
97,"Ridge 'Three Valleys' Zinfandel Blend - Sonoma, California",,
98,"Browne Family Cabernet Sauvignon - Columbia Valley, Washington",,
99,"Louis M. Martini Cabernet Sauvignon - Sonoma, California",,
100,"Waterbrook Merlot - Columbia Valley, Washington",,
101,"Drumheller Cabernet Sauvignon - Columbia Valley, Washington",,
102,Trim Cabernet Sauvignon - California,,
103,"Januik Cabernet Sauvignon - Columbia Valley, Washington",,
104,"Tamarack 'Firehouse' Red Blend - Columbia Valley, Washington",,
105,"Casasmith Primitivo - Wahluke Slope, Washington",,
106,"Marietta Cellars 'Arme' Cabernet Blend - Sonoma, California",,
107,"Spring Valley 'Uriah' Red Blend - Walla Walla, Washington",,
108,"Col Solare Cabernet Blend - Columbia Valley, Washington",,
109,"Freemark Abbey Cabernet Sauvignon - Napa Valley, California",,
110,Aperol Spritz,"Aperol, sparkling wine, soda water",
111,Signature Sangria,"red wine, white wine, Spanish brandy, fruit juices, fresh fruit",
112,The JOEY Martini,"Ketel One vodka​, dry vermouth​, 3 stuffed Olives​, extra Martini​",
113,The Real Peach Bellini,"Appleton Estate Signature Blend rum, real peach molasses, sparking wine, sangria",
114,Peach Bourbon Tea,"maker’s mark bourbon, peach iced tea, vanilla, lemon, peach (almond), aromatic bitters",
115,Joey 75 Champagne Cocktail,"2oz Raspberry vodka, london dry gin, lemon juice, cane syrup & sparkling wine",
116,Hurricane Crush,"bacardi ocho rum, strawberry, passionfruit, mango, lemon, peach (almond)",
117,Mango Mai Tai,"bacardi superior rum, mango, orgeat (almond), lime, bacardi ocho rum float",
118,Spicy Strawberry Margarita,"olmeca altos plata tequila, triple sec​ strawberry, apricot, lime, pepper​",
119,Mango Daiquiri,"classic style, shaken with bacardi superior rum, mango syrup & fresh lime",
120,Classic Margarita,"Olmeca altos plata tequila, triple sec, lime juice, cane syrup, egg white",
121,Old Fashioned,"Maker’s Mark bourbon, cane syrup, aromatic bitters, bourbon cherry",
122,Espresso Martini,"absolut vodka, kahlua, double shot of espresso | Skrewball Peanut Butter Whiskey +4.75",
123,Supernova Vodka Soda,"Absolut regular or flavored Vodka, Fever Tree sparkling lime + yuzu, lemon-lime slush, lemon, mint | ketel one +3.25",
124,Supersonic Gin & Tonic,"New Amsterdam gin, Fever Tree indian tonic, lemon-lime slush, lime, cucumber, rosemary | Suntory Roku gin +4.25",
125,Super Highballs,Upgrade your favorite house spirit + mixer with our lemon-lime slush,
126,Mezcal Drink,"Mezcal, grapefruit liqueur, lemon, grapefruit, cane syrup, serranos",
127,Matcha Mojito,"matcha, lime juice, cane syrup, soda, mint",
128,She Pretty,"fresh raspberries, lemon juice, cane syrup, rose water, egg white",
129,Heineken 0.0,,
130,Athletic 'Run Wild' IPA - 12oz,,
131,Frozen Lemonade,,
132,Red Bull / Sugar Free / Red Edition,,
133,Acqua Panna,,
134,San Pellegrino,,
135,We proudly serve Coca Cola refreshments,,
136,Drip Coffee,,
137,Americano,,
138,Cappuccino,,
139,Latte,,
140,Espresso,,
141,Cortado,,
142,Bud Light,,
143,Manny's Pale Ale,,
144,Signature Sangria,,
145,Single Super Highballs,,
146,Real Peach Bellini,,
147,Aslan Batch 15 IPA,,
148,Charles Smith Vino (W),,
149,Charles Smith Vino (R),,
150,Stella Artois,,
151,Double Super Highballs,,
152,Hedges Sauvignon Blanc,,
153,Waterbrook Merlot,,
154,Sushi Cone*,,
155,Single Slider*,,
156,Roasted Corn Guacamole,,
157,Korean Fried Cauliflower*,,
158,Gyoza*,,
159,Sliders Royale Trio,,
160,Hand-Pressed Burger*,,
161,Szechuan Chicken Lettuce Wraps*,,
162,Szechuan Tofu Lettuce Wraps,,
163,Spaghetti Pomodoro,,
164,Szechuan Prawn Lettuce Wraps,,
165,California Chicken Club,,
166,Tuna Poke Bowl,,
167,Crispy Tofu Bowl,,
168,Bacon Cheddar Burger,,
169,Steak Frites,,
menus_csv/supreme.csv 0 → 100644
+ 34
− 0
View file @ 1c67e600
,menu-name,ingredients
0,DOUBLE CHEESE,"whole milk mozzarella, aged mozzarella, garlic, basil"
1,DOUBLE PEP,"twice the pepperoni, oregano"
2,SUPREME,"pepperoni, Italian sausage, salami, mushrooms, roasted green peppers, black olives"
3,THE REAPER (HOT! HOT! HOT!),"spicy coppa, ricotta, ghost chili, carolina reaper chili"
4,DETROIT SQUARE,"meat lovers - marinara, aged mozzarella, pepperoni, salami, broken meatball, bacon"
5,"OH, YOU’RE SOOO HAWAIIAN","portuguese sausage, pineapple, jalapeno"
6,BROKEN MEATBALL,"spaghetti, fresh mozzarella, parmesan, basil, garlic"
7,BOMB AS SAUSAGE,"italian sausage, cherry bomb peppers, swiss chard, ricotta"
8,BIG BANGER,"italian sausage, aged mozzarella, garlic, provolone"
9,SMOKEHOUSE SALAMI,"green olives, pepperoncini, provolone"
10,CHICKEN BACON RANCH CLUB,"roasted chicken, bacon, iceberg, ranch, tomato"
11,VEGGIE SUPREME,"marinara, aged mozzarella, mushroom, green bell pepper, black olives, sweet onion, artichoke hearts, provolone"
12,MUSHROOM,"crimini, fontina, garlic, thyme"
13,BLANCO,"fresh mozzarella, ricotta, garlic, seasoned heavy cream"
14,THE JABRONI,"pesto, artichokes, feta, arugula"
15,POTATO PIE,"yukon gold potatoes, sweet onion, goat cheese, arugula, and thyme"
16,RIC & MORTY,"mortadella, ricotta, fontina, black pepper"
17,DOUBLE CHEESE,
18,DOUBLE PEPPERONI,
19,SUPREME,
20,VEGGIE SUPREME,
21,DETROIT SQUARE,meat lovers
22,DAILY SPECIAL SLICE,
23,SCALLION GARLIC KNOTS,"tomato sauce, cheese sauce"
24,CHEESY BREAD,"so cheesy, so crispy. comes with ranch and marinara. 2pc"
25,CAESAR SALAD,"romaine, brioche croutons, parmesan, anchovy dressing"
26,CHICKORY CHOP SALAD,"chicories, cherry tomatoes, olives, fresh mozzarella, cherry bomb peppers, artichokes, sweet onion, basil, mustard dressing"
27,LEMON-PEPPER WINGS,"celery sticks, ranch dresssing. choose: mild, frank's hot, or carolina reaper (hot!!!)"
28,MEATS,pepperoni • italian sausage • salami • broken meatball • portuguese sausage • anchovies • spicy coppa • chicken • mortadella • bacon
29,Veggie,housemade pesto • baby arugula • roasted green peppers • green olives • black olives • artichoke • pineapple • fresh basil • mushrooms • sweet onions • jalapeno • minced garlic • cherry bomb peppers • pepperoncini • swiss chard • egg
30,Cheeses,gorgonzola • feta • mozzarella • fontina • provolone • ricotta • reggiano
31,ICE CREAM SANDWICH,
32,FULL TILT ICE CREAM,mudhoney: honey-cinnamon ice cream with a fudge swirl. one pint
menus_csv/veggiegrill.csv 0 → 100644
+ 59
− 0
View file @ 1c67e600
,menu-name,ingredients,website-dietary
0,Turk'y Cranwich,"Seared Prime Roots black pepper Koji Turk’y with cranberry aioli, golden “turkey” gravy, and homemade cranberry stuffing on grilled sourdough bread","vegan , vegetarian , dairy-free , egg-free"
1,Turk'y Cranwich,"Seared Prime Roots black pepper Koji Turk’y with cranberry aioli, golden “turkey” gravy, and homemade cranberry stuffing on grilled sourdough bread","vegan , vegetarian , dairy-free , egg-free"
2,Harvest Mushroom Stew,"A hearty mix of tempeh, Fable mushrooms, russet potatoes, carrots, yellow onions, celery, rosemary, and thyme","vegan , vegetarian , dairy-free , egg-free"
3,(NEW) Truffle Mac + Cheese,"Serves 2 Pasta in truffle cheese sauce, mushroom crisps, almond Parmesan with toasted breadcrumbs","vegan , vegetarian , dairy-free , egg-free"
4,(NEW) Truffle Mac + Cheese,"Serves 2 Pasta in truffle cheese sauce, mushroom crisps, almond Parmesan with toasted breadcrumbs","vegan , vegetarian , dairy-free , egg-free"
5,Buffalo Tenders (3),Crispy chick’n tenders tossed in Buffalo sauce served with a side of Ranch dressing,"vegan , vegetarian , dairy-free , egg-free"
6,Chick'n Tenders (3),"Crispy chick’n tenders served with your choice of dipping sauce (BBQ, Buffalo, or Ranch)","vegan , vegetarian , dairy-free , egg-free"
7,Crispy Cauliflower,Serves 2 Crispy tempura cauliflower garnished with green onions with your choice of Buffalo or orange glaze,"vegan , vegetarian , dairy-free , egg-free"
8,Buffalo Tenders (6),Crispy chick’n tenders tossed in Buffalo sauce served with a side of Ranch dressing,"vegan , vegetarian , dairy-free , egg-free"
9,Chick'n Tenders (6),"Crispy chick’n tenders served with your choice of dipping sauce (BBQ, Buffalo, or Ranch)","vegan , vegetarian , dairy-free , egg-free"
10,Golden Fries,Your choice of small or large fries,"vegan , vegetarian , dairy-free , egg-free"
11,Golden Fries,Your choice of small or large fries,"vegan , vegetarian , dairy-free , egg-free"
12,Sweetheart Fries,Your choice of small or large fries,"vegan , vegetarian , dairy-free , egg-free"
13,Housemade Lentil Soup,Your choice of small or large,"vegan , vegetarian , dairy-free , egg-free"
14,Mac + Cheese,Rotelli pasta tossed in cheese sauce,"vegan , vegetarian , dairy-free , egg-free"
15,Mac + Cheese,Rotelli pasta tossed in cheese sauce,"vegan , vegetarian , dairy-free , egg-free"
16,(NEW) Pesto Chick'n Parm Sandwich,"Crispy chick’n, arrabbiata sauce, cheese sauce, blistered cherry tomatoes, basil, almond Parmesan, basil pesto spread on a brioche bun","vegan , vegetarian , dairy-free , egg-free"
17,(NEW) Pesto Chick'n Parm Sandwich,"Crispy chick’n, arrabbiata sauce, cheese sauce, blistered cherry tomatoes, basil, almond Parmesan, basil pesto spread on a brioche bun","vegan , vegetarian , dairy-free , egg-free"
18,VG Classic,"Beyond Burger ® topped with melted American cheese, housemade special sauce, lettuce, tomato, pickles, onion on a brioche bun","vegan , vegetarian , dairy-free , egg-free"
19,Ultimate Mushroom Veggie Burger,"Housemade mushroom and grain patty, melted American cheese, housemade special sauce, sprouts, tomato, pickles, onion on a sesame seed bun","vegan , vegetarian , dairy-free , egg-free"
20,Sunrise Kimchi Burger,"Beyond Burger ® topped with Yo-Egg, sesame aioli, shredded iceberg lettuce, pickled cucumbers, kimchi on a sesame seed bun","vegan , vegetarian , dairy-free , egg-free"
21,Steakhouse Burger,"Beyond Burger ®, caramelized onions, horseradish aioli, lettuce, blue cheese crumbles on a brioche bun","vegan , vegetarian , dairy-free , egg-free"
22,Santa Fe Chick’n,"Crispy chick’n, guacamole, southwest mayo, lettuce, tomato, pickled onions on a whole wheat bun","vegan , vegetarian , dairy-free , egg-free"
23,Buffalo Bomber,"Crispy Buffalo chick’n, Ranch, lettuce, tomato, pickles on a brioche bun","vegan , vegetarian , dairy-free , egg-free"
24,Banh Mi Sandwich,"Marinated Beyond Steak ®, dijonnaise, pickled vegetables, fresh herbs, pickled cucumbers, fresno peppers, banh mi sauce on a whole wheat bun","vegan , vegetarian , dairy-free , egg-free"
25,(New) Caesar Crunch Wrap,"Romaine, kale, almond Parmesan, mushroom crisps, capers, hemp hearts, housemade Caesar dressing, choice of Beyond Steak ® or crispy chick’n wrapped in a flour tortilla","vegan , vegetarian , dairy-free , egg-free"
26,(New) Caesar Crunch Wrap,"Romaine, kale, almond Parmesan, mushroom crisps, capers, hemp hearts, housemade Caesar dressing, choice of Beyond Steak ® or crispy chick’n wrapped in a flour tortilla","vegan , vegetarian , dairy-free , egg-free"
27,Cali Chick'n Wrap,"Grilled marinated chick’n, dijonnaise, yellow mustard, pickled onions, tomato, avocado, sprouts wrapped in a flour tortilla","vegan , vegetarian , dairy-free , egg-free"
28,Buffalo Blitz Wrap,"Crispy Buffalo chick’n, Ranch, lettuce, tomato, pickles wrapped in a flour tortilla","vegan , vegetarian , dairy-free , egg-free"
29,(NEW) Ranchero Bean Fiesta,"Ranchero beans, Tex-Mex “beef” crumbles, steamed rice, lemon marinated kale, guacamole, fresh mango chunks, grilled corn, pico de gallo, tortilla strips, queso, coconut lime drizzle, pickled onions, cilantro, chopped green onion, and pepitas","vegan , vegetarian , dairy-free , egg-free"
30,(NEW) Ranchero Bean Fiesta,"Ranchero beans, Tex-Mex “beef” crumbles, steamed rice, lemon marinated kale, guacamole, fresh mango chunks, grilled corn, pico de gallo, tortilla strips, queso, coconut lime drizzle, pickled onions, cilantro, chopped green onion, and pepitas","vegan , vegetarian , dairy-free , egg-free"
31,Cali Tempeh Power Bowl,"Ancient grains, grilled tempeh, power greens marinated in mango lemon vinaigrette, avocado, toasted almonds, dried cranberries, spiced pepita seeds, and sesame gochu drizzle","vegan , vegetarian , dairy-free , egg-free"
32,Far East Thai Chick'n,"Crispy sesame chick’n, brown rice, roasted broccoli, pickled vegetables, fresh herbs, fresno peppers, Thai chili sauce, and coconut curry sauce","vegan , vegetarian , dairy-free , egg-free"
33,"Kimchi ""Steak"" Bowl","Bulgogi Beyond Steak ®, sesame marinated power greens, avocado, kimchi, brown rice, roasted butternut squash, pickled cucumbers, and sesame gochu drizzle","vegan , vegetarian , dairy-free , egg-free"
34,"Kimchi ""Steak"" Bowl","Bulgogi Beyond Steak ®, sesame marinated power greens, avocado, kimchi, brown rice, roasted butternut squash, pickled cucumbers, and sesame gochu drizzle","vegan , vegetarian , dairy-free , egg-free"
35,Sonoran Bowl,"Ancient grains, ranchero beans, avocado, grilled carrots, pico de gallo, tortilla strips, fresno peppers, and roasted red pepper sauce (Choice of (GF) Asada Mushrooms or Beyond Steak ®)","vegan , vegetarian , dairy-free , egg-free"
36,(NEW) Sesame Tofu Supergreens,"Sesame seared tofu, power greens tossed with chili-cashew dressing, rainbow quinoa mix, green onions, and tuxedo sesame seeds","vegan , vegetarian , dairy-free , egg-free"
37,(NEW) Sesame Tofu Supergreens,"Sesame seared tofu, power greens tossed with chili-cashew dressing, rainbow quinoa mix, green onions, and tuxedo sesame seeds","vegan , vegetarian , dairy-free , egg-free"
38,(NEW) Caesar Crunch Salad,"Romaine and tender kale tossed with Caesar dressing, mushroom crisps, ciabatta croutons, capers, almond Parmesan, and hemp hearts","vegan , vegetarian , dairy-free , egg-free"
39,All Hail Kale,"Tender kale tossed with mango-lemon vinaigrette, quinoa, red cabbage, shredded carrots, agave roasted walnuts, and fresh mango chunks","vegan , vegetarian , dairy-free , egg-free"
40,Buffalo Chick'n Salad,"Buffalo chick’n, romaine tossed with Ranch dressing, avocado, celery, carrots, pico de gallo, and blue cheese crumbles","vegan , vegetarian , dairy-free , egg-free"
41,Buffalo Chick'n Salad,"Buffalo chick’n, romaine tossed with Ranch dressing, avocado, celery, carrots, pico de gallo, and blue cheese crumbles","vegan , vegetarian , dairy-free , egg-free"
42,(NEW) Steak Fajita Quesadilla,"Serves 2 Grilled tortilla with marinated Beyond Steak ®, shredded cheddar, grilled fajita vegetables served with a side of lettuce, pico de gallo, guacamole, and salsa","vegan , vegetarian , dairy-free , egg-free"
43,(NEW) Steak Fajita Quesadilla,"Serves 2 Grilled tortilla with marinated Beyond Steak ®, shredded cheddar, grilled fajita vegetables served with a side of lettuce, pico de gallo, guacamole, and salsa","vegan , vegetarian , dairy-free , egg-free"
44,Baja Fish Tacos,"Serves 2 Crispy “fish” with creamy jalapeño slaw, cilantro, pico de gallo on corn tortillas","vegan , vegetarian , dairy-free , egg-free"
45,Smokey Mushroom Asada Taco,"Serves 2 Marinated Asada Mushrooms, guacamole, shredded lettuce, purple pickled onion, Baja sauce on corn tortillas","vegan , vegetarian , dairy-free , egg-free"
46,Loaded Burrito,"Tex-Mex “beef” crumbles, brown rice, ranchero beans, pepper jack cheese, guacamole, Baja sauce, shredded lettuce, pico de gallo wrapped in a flour tortilla","vegan , vegetarian , dairy-free , egg-free"
47,Southwestern Nachos,"Serves 2 Tex-Mex “beef” crumbles, ranchero beans, guacamole, tortilla chips, pico de gallo, Cholula crema, and fresno peppers","vegan , vegetarian , dairy-free , egg-free"
48,Kids’ Burger,"Beyond Steak ® burger with lettuce, tomato, pickles, ketchup on a on a brioche bun","vegan , vegetarian , dairy-free , egg-free"
49,Kids’ Burger,"Beyond Steak ® burger with lettuce, tomato, pickles, ketchup on a on a brioche bun","vegan , vegetarian , dairy-free , egg-free"
50,Crispy Chick’n Tenders,2 chick’n tenders served with Ranch dipping sauce,"vegan , vegetarian , dairy-free , egg-free"
51,Kids’ Cheese Quesadilla,Toasted flour tortilla with melted cheddar cheese,"vegan , vegetarian , dairy-free , egg-free"
52,Kids’ Mac + Cheese,Rotelli pasta tossed in house-made creamy cheese sauce,"vegan , vegetarian , dairy-free , egg-free"
53,Kids’ Mac + Cheese,Rotelli pasta tossed in house-made creamy cheese sauce,"vegan , vegetarian , dairy-free , egg-free"
54,Chocolate Chip Cookie,Baked in-house daily,"vegan , vegetarian , dairy-free , egg-free"
55,Chocolate Chip Cookie,Baked in-house daily,"vegan , vegetarian , dairy-free , egg-free"
56,Carrot Cake,"House made carrot cake topped with cream cheese frosting, walnuts, and carrots","vegan , vegetarian , dairy-free , egg-free"
57,Belgian Chocolate Cake,"Layer of chocolate cake, chocolate cheesecake, and fudge topping","vegan , vegetarian , dairy-free , egg-free"
parser.py 0 → 100644
+ 225
− 0
View file @ 1c67e600
from bs4 import BeautifulSoup
from selenium import webdriver
import pandas as pd
import json
driver = webdriver.Firefox()
# ## CEDAR
# driver.get('https://cedarsseattle.com/menu/')
# html = driver.page_source
# soup = BeautifulSoup(html, features="html.parser")
# menu_div = soup.find_all("div", class_="menu_content_classic")
# menu_names = []
# ingredients = []
# for menu in menu_div:
# menu_names.append(menu.find("span", class_="menu_title").get_text(separator='\n', strip=True))
# ingredients.append(menu.find("div", class_="post_detail menu_excerpt").get_text(separator='\n', strip=True))
# df = pd.DataFrame({'menu-name' : menu_names, 'ingredients' : ingredients})
# df.to_csv("cedarsseattle.csv")
# print(df)
# ## SUPREME BAR
# driver.get('https://supreme.bar/university-district/')
# html = driver.page_source
# soup = BeautifulSoup(html, features="html.parser")
# menu_div = soup.find_all("div", class_="dce-tokens")
# menu_names = []
# ingredients = []
# for menu in menu_div:
# if menu.find("span", class_="menu-item"):
# menu_names.append(menu.find("span", class_="menu-item").get_text(separator='\n', strip=True))
# ingredients.append(menu.find("span", class_="menu-description").get_text(separator='\n', strip=True))
# df = pd.DataFrame({'menu-name' : menu_names, 'ingredients' : ingredients})
# df.to_csv("supreme.csv")
# print(df)
# ## BOB SEATTLE
# driver.get('https://the-bob-seattle.webflow.io/menu')
# html = driver.page_source
# soup = BeautifulSoup(html, features="html.parser")
# print(soup)
# menu_div = soup.find_all("div", class_="text-box")
# menu_names = []
# ingredients = []
# for menu in menu_div:
# if menu.find("h1", class_="itemhead") and menu.find("p", class_="itemdesc"):
# menu_names.append(menu.find("h1", class_="itemhead").get_text(separator='\n', strip=True).replace("\n", " "))
# ingredients.append(menu.find("p", class_="itemdesc").get_text(separator='\n', strip=True).replace("\n", " "))
# df = pd.DataFrame({'menu-name' : menu_names, 'ingredients' : ingredients})
# df.to_csv("bob-seattle.csv")
# print(df)
# ## BONGO SEATTLE
# driver.get('http://www.bongosseattle.com/eats')
# html = driver.page_source
# soup = BeautifulSoup(html, features="html.parser")
# print(soup)
# menu_div = soup.find_all("div", class_="menu-item")
# menu_names = []
# ingredients = []
# for menu in menu_div:
# # if menu.find("", class_="itemhead") and menu.find("p", class_="itemdesc"):
# menu_names.append(menu.find("div", class_="menu-item-title").get_text(separator='\n', strip=True).replace("\n", " "))
# ingredients.append(menu.find("div", class_="menu-item-description").get_text(separator='\n', strip=True).replace("\n", " "))
# df = pd.DataFrame({'menu-name' : menu_names, 'ingredients' : ingredients})
# df.to_csv("bongo-seattle.csv")
# print(df)
# ## JOEY
# driver.get('https://joeyrestaurants.com/location/joey-university-village/menu#food')
# html = driver.page_source
# soup = BeautifulSoup(html, features="html.parser")
# # print(soup.encode("utf-8"))
# menu_div = soup.find_all("div", class_="food-item")
# menu_names = []
# ingredients = []
# website_dietary = []
# for menu in menu_div:
# # if menu.find("", class_="itemhead") and menu.find("p", class_="itemdesc"):
# if menu.find("p", class_="food-item-ingredients"):
# menu_names.append(menu.find("p", class_="food-item-dish").get_text(separator='\n', strip=True).replace("\n", " "))
# ingredients.append(menu.find("p", class_="food-item-ingredients").get_text(separator='\n', strip=True).replace("\n", " "))
# if menu.find("p", class_="food-item-dietary"):
# value = (menu.find("p", class_="food-item-dietary").get_text(separator='\n', strip=True).replace("\n", " "))
# if value == "v":
# website_dietary.append("vegetarian")
# elif value == "g":
# website_dietary.append("gluten-free")
# else:
# website_dietary.append(value)
# else:
# website_dietary.append("")
# df = pd.DataFrame({'menu-name' : menu_names, 'ingredients' : ingredients, 'website-dietary' : website_dietary})
# df.to_csv("joey.csv")
# print(df)
# ## BABAR
# driver.get('https://babarseattle.com/university-village/street-food/')
# html = driver.page_source
# soup = BeautifulSoup(html, features="html.parser")
# # print(soup.encode("utf-8"))
# menu_div = soup.find_all("div", class_="sm:w-4/5 mb-4 sm:mb-0")
# menu_names = []
# ingredients = []
# website_dietary = []
# for menu in menu_div:
# print(menu)
# # if menu.find("", class_="itemhead") and menu.find("p", class_="itemdesc"):
# if menu.find("h3", class_="leading-tight") and menu.find("div", class_="text-lg"):
# menu_names.append(menu.find("h3", class_="leading-tight").get_text(separator='\n', strip=True).replace("\n", " "))
# ingredients.append(menu.find("div", class_="text-lg").get_text(separator='\n', strip=True).replace("\n", " "))
# diets= menu.find_all("span", class_="visuallyhidden")
# diet_text= ""
# for diet in diets:
# if diet.get_text(separator='\n', strip=True).replace("\n", " ") == "Gluten Free":
# diet_text += "gluten-free" + " , "
# elif diet.get_text(separator='\n', strip=True).replace("\n", " ") == "Vegetarian":
# diet_text += "vegetarian" + " , "
# website_dietary.append(diet_text)
# df = pd.DataFrame({'menu-name' : menu_names, 'ingredients' : ingredients, 'website-dietary' : website_dietary})
# df.to_csv("babar.csv")
# print(df)
# ## ELEMENTAL PIZZA
# # NOTE: "We make our own Gluten Free crust using Thomas Keller's Cup-4-Cup gluten free flour.Add $3. Allow for some extra time.(Does contain eggs & cornflour.) NEW!Vegan & Gluten Free Cauliflower Crust. Add $4 Daiya vegan mozzarella available for $2.50."
# driver.get('https://elementalpizza.com/menus/seattle-food-menu/')
# html = driver.page_source
# soup = BeautifulSoup(html, features="html.parser")
# # print(soup.encode("utf-8"))
# menu_div = soup.find_all("div", class_="menu-item")
# menu_names = []
# ingredients = []
# website_dietary = []
# for menu in menu_div:
# if menu.find("p", class_="menu-desc"):
# menu_names.append(menu.find("strong").get_text(separator='\n', strip=True).replace("\n", " "))
# ingredients.append(menu.find("p", class_="menu-desc").get_text(separator='\n', strip=True).replace("\n", " "))
# df = pd.DataFrame({'menu-name' : menu_names, 'ingredients' : ingredients})
# df.to_csv("elemental.csv")
# print(df)
# ## HOMEGROWN
# driver.get('https://eathomegrown.com/menu')
# html = driver.page_source
# soup = BeautifulSoup(html, features="html.parser")
# # print(soup.encode("utf-8"))
# menu_div = soup.find_all("div", class_="item")
# menu_names = []
# ingredients = []
# website_dietary = []
# for menu in menu_div:
# if menu.find("p", class_="description"):
# menu_names.append(menu.find("h3", class_="subhead").get_text(separator='\n', strip=True).replace("\n", " "))
# ingredients.append(menu.find("p", class_="description").get_text(separator='\n', strip=True).replace("\n", " "))
# diets= menu.find_all("span")
# diet_text= ""
# dairy_free= True
# for diet in diets:
# if diet.get_text(separator='\n', strip=True).replace("\n", " ") == "GF*":
# diet_text += "gluten-free" + " , "
# elif diet.get_text(separator='\n', strip=True).replace("\n", " ") == "V":
# diet_text += "vegetarian" + " , "
# elif diet.get_text(separator='\n', strip=True).replace("\n", " ") == "D":
# dairy_free = False
# if dairy_free == True:
# diet_text += "dairy-free" + " , "
# website_dietary.append(diet_text)
# df = pd.DataFrame({'menu-name' : menu_names, 'ingredients' : ingredients, 'website-dietary' : website_dietary})
# df.to_csv("homegrown-uvillage.csv")
# print(df)
# ## DIN TAI FUNG
# driver.get('https://www.yelp.com/menu/din-tai-fung-seattle')
# html = driver.page_source
# soup = BeautifulSoup(html, features="html.parser")
# # print(soup.encode("utf-8"))
# menu_div = soup.find_all("div", class_="arrange_unit arrange_unit--fill menu-item-details")
# menu_names = []
# ingredients = []
# website_dietary = []
# for menu in menu_div:
# print (menu)
# if menu.find("p", class_="menu-item-details-description"):
# menu_names.append(menu.find("h4").get_text(separator='\n', strip=True).replace("\n", " "))
# ingredients.append(menu.find("p", class_="menu-item-details-description").get_text(separator='\n', strip=True).replace("\n", " "))
# df = pd.DataFrame({'menu-name' : menu_names, 'ingredients' : ingredients})
# df.to_csv("din-tai-fung.csv")
# print(df)
## DIN TAI FUNG
driver.get('https://veggiegrill.com/menu/')
html = driver.page_source
soup = BeautifulSoup(html, features="html.parser")
# print(soup.encode("utf-8"))
menu_div = soup.find_all("div", class_="elementor-widget-wrap elementor-element-populated")
menu_names = []
ingredients = []
website_dietary = []
for menu in menu_div:
print (menu)
if menu.find("h2", class_="elementor-heading-title elementor-size-default"):
menu_names.append(menu.find("h2", class_="elementor-heading-title elementor-size-default").get_text(separator='\n', strip=True).replace("\n", " "))
ingredients.append(menu.find("p").get_text(separator='\n', strip=True).replace("\n", " "))
website_dietary = "vegan , vegetarian , dairy-free , egg-free"
df = pd.DataFrame({'menu-name' : menu_names, 'ingredients' : ingredients, 'website-dietary' : website_dietary})
df.to_csv("veggiegrill.csv")
print(df)
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